Disclaimer
This is an honest attempt to follow my Aayi’s recipes and present them in the best possible manner on ‘AayisRecipes.com’. I’ve invested lot of time and energy in doing so and would be happy to hear success stories from you who have tried recipes posted here. It would be my pleasure, if you’ve benefited in some way by what you read on AayisRecipes.com. Read on…
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Varada, Shilpa – Aayi’s Recipes.
Dear Shilpa,
I have found your site very intresting and very different from other recipes sites. Especially your personal interaction with your users.
Well, I run a Photo contest website for kids – http://www.nanhiduniya.com
Recently I have added a Recipe Contest for Mommies.
I want you to get associated with my website and publish kids or vegetarian recipes.
Or may be answer queries to my users.
In return let me know what I can do for your website. Regarding monetary returns I’m running my website for free and trying to get sponsorship or ads.
Once I start getting ads then only I will be able to pay you.
Kindly reply me back on my email id. whether you are intrested or not.
Thanks ‘n’ Regards
Shailza
Hi Shilpa,
I really appreciate your toil in making of such a wonderful recepie site.
I have got a lot of inspiration from your site to develop my interest in cooking.
I do visit your site often and take my cooking lessons, keep trying them and feels wonderful when it turns out great.
Thanks a lot !!!
Swati
Awesome website. Tried your vermicelli idlis and they turned out really good. Keep up the good work. Thumbs up!!!! and Kudos
Hi Shilpa:
I am thrilled to come across your wonderful website. Appreciate all your hard work . It’s an immense help for people like me longing for a taste of some unique Karnataka food. I made the stuffed brinjal dish (ennegayi) and it was mmmmmm…mmmmmm…good. I have a question for you and your readers…are any of the fancy Food Processors (Cuisinart etc.) and Kitchenaid Mixers any good for Indian cooking.Thanks Again!
The visit was useful. Content was really very informative.
Suresh,Thanks for your kind words.I use a blendmaster for all my cooking. Even though it is not as good as the Indian mixers, it does a pretty decent job. I have been using it for all my cooking for more than 1 year now.
Is there a site where I can find and purchase Mangalorean products in the USA ? There used to be a site called mangaloreproducts.com but they seemed to have closed. I am looking for products like “Mirsange Happolu” etc.
Hi,
I have been searching for some recipes (authentic karnataka dishes) and I came across your site. Indeed its awsome. I have added your site as my fav in my blog and also in my browser. Keep the blogs coming..and ofcourse thanks a lot for sharing it all with such passion.
Shimsha
Hey Sateesh,
Here is a site i have stumbles upon..hope it helps!
http://www.bombaylimited.com/Snacks-to-USA-Canada-415-2.html
Maya,
Thanks for sending me the Bombaylimited.com site. I tried it but all the Mangalorean produsts are “out of stock” and they have no plans of getting any more. Thank you.
Dear Shilpa,
I was quite pleased to find this site giving our Konkana recipes. With advent of working families, chances of recipes getting transferred to next generation is becoming slimmer and hence your website is great service. Have you publised your book of recipes?
Regards,
Subodh
Shilpa: No subdh, I have not published any book so far. Thanks for your kind words.
Hello Shilpa,
Do you have added authors to your recipe index or is it that only you and your aayi contribute? I was just curious about this . I would love to contribute one or two articles though I am not an expert as you or your aayi.
In any case you have a great website!
Shilpa: IC, this is my personal blog and I post something I have tried and tested. So only my mom and I post here. Thanks for the kind words.
Hi!Shilpa! First of all let me congratulate u on a beautiful recipes and websites! i stumbled upon ur website by chance and now completely hooked on to it! Ur detailed description , stepwise method is very informative and helpful . It has renewd my interest in cooking and baking! Beautiful photos too! I am a gsb based in Gulf and working mother too ! Your passion for cooking shows in your web page .I tried a few recipes from ur website nankatayye date and walnut cake and spinach poori. All dishes were an instant hit!Thanks a ton! U were right though abt cake fever!
Please keep up the good work of preserving traditional recipes and inspiring lazy cooks like me to attain amazing feat!
Thanks a ton.
lol
shubha
hi shilpi,ur blog is very informative and very nice. not only ur cooking site but also ur craft.i like the interactive part in ur blog. can u give me some tips too if u dont mind.thanks .will be a regular visitor
Hi Shilpa
Few days ago when my hubby who hails from Kumta was craving for North Canara dishes and he was just remembering his grandmother’s cooking n was bugging me to try out some konkani receipes. Apparently I belong to North karnatak and had no idea how on the earth the konkani receipes are prepared. That’s when i started googling and thanks to you and your mom’s contributions it really helped me to try out few dishes and impress my hubby.
He was overwhelmed to see the typical konkani descriptions for the dishes you provided and was really praising you for the effort put to make such great website.
More good part is the images of the ingredients n process, i guess that’s quite a lot of effort one could do to make the dish more understandable and explinatory.
Now every holiday I look upto Aayi’s receipe to try out new konkani dish.
our genuinue regards to you n Aayi.
Thanks,
-Shilpa Arun Bangari.
Wonderful site! Appetizing and easy to follow recipes!
(I found a lot of room for learning:) as I found a lot of new items (I am a novice in Indian cooking, but loving it:)) So, I had to copy/paste/Google some names, like ‘Capsicum’, otherwise very easy to follow!
Thank you very, very much for your awesome site!
Elena
Hi Shilpa,
Nice to see a very resourceful website. Do you have recepie for Chicken Liver Masala ? If you have multiple recepies can you please email those to me or still better, publish it on your website ?
Cheers
Ganesh
Hi- I visited your website today and was very thrileld with the btful cake decorations that u had done. I was thinkin of joining a wilton class myslf(inspired by u ofcourse).can u let me know how much the supplies would cost and do we have to bake our own cake and take it each time.
any help that you can provide is appreciated.
I have not attempted any decorating class before
thanks
excellent blog
try to add video recordings if possible
hi shilpa
you know about other receipe like dokala,medu dava sambar,coconut chatni(white) etc.
please discover in site