All purpose flour



This month’s bread in “We Knead to Bake” group was Julekake. It is a Norwegian Cardamom scented Christmas bread. I was so excited when Aparna posted the recipe in the beginning of the month. I always wanted to try a bread with dried fruits, it reminds of the bread I used to eat when I …

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Orange Cake

I haven’t baked any cakes in almost a year’s time. I have been thinking about it for a while, but could not take any action. Yesterday, finally I decided to do it. I baked this cake which turned out to be awesome. I could do better with the decorations though. I started at around 9:30 …

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