This winter has been very harsh on us. V and I kept falling sick almost every other weekend. We were so tired of eating the bland food that I managed to cook. Then one day, when I had a pretty bad cold, I started craving for something spicy. I made this very spicy chicken. It was the perfect cure.
1 lb boneless chicken
4-5 green chillies (The ones I used were not very hot)
5-6 red chillies
1/2 tea spn black pepper
1 tea spn fresh ground ginger
1 tea spn fresh ground garlic
2-3 strands coriander leaves
1/2 cup onion
Grind red chillies, coriander leaves, ginger, garlic, cloves, 1/4 cup onion and pepper to a smooth paste.
Heat oil and add green chillies, onion and fry till onions turn brownish.
Add chicken, salt and ground paste. Mix for a min. Add very little water (if required). Cover and cook till done. Serve hot with lemon wedges.
Serves : 2-3
Preparation time : 20mins