Pasta With Artichokes

pasta with artichokes

I had never tasted artichokes before coming to US. But it was love at first bite. I am yet to try the fresh one. I use either frozen or canned ones. I like to add it as a topping for pizza or put it in some pasta dish. This one is so far our favorite pasta dish.

1/2 packet angel hair pasta
1/2 tbl spn butter/olive oil
1/2 cup cherry tomatoes cut into half
1/2 cup chopped artichoke hearts
1/2 cup parmesan cheese
1 tea spn chopped garlic
Chopped basil leaves

Bring water to boi with salt and a drop of olive oil.
Heat butter (or olive oil) and add onion, garlic. Fry till they are trnslucent (do not brown them). Add tomatoes, artichokes, a little sat.
Add pasta, parmesan cheese, pepper, basil leaves. Toss all the pasta.
Serve sprinkled with little cheese and basil.

Serves : 2-3
Preparation time : 30mins


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pasta with artichokes

7 thoughts on “Pasta With Artichokes”

  1. This looks great shilpa, going to try it with my toddler soon. Also thanks for the chicken and goda masala recipe. I have some goda masala at home and want to use it. Will try it this weekend.

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