Lunch for today is fruits(grapes, apple, strawberry,banana) and biryani with egg, potato, soya chunks.
Lesson learnt : biryani is not something that should be cooked in hurry. I had already started cooking it and then hubby told me he wants to go early. It needs a lot of time to cook. To make it cook soon, I added more water and cooked on ‘high’. The rice grains got sticked to each other by doing this. But still the biryani tasted great, ‘not-so-good looking tasty biryani’ :D.