I usually get a huge pack of mixed greens from Costco that gets used enthusiastically for few days. Since it goes bad quickly, I try to make few different recipes – this also makes sure we consume all of those greens in two-three weeks’ time. This Mixed Greens Khichdi is one of those dishes. It tastes great, it is a one-pot dish that comes together quickly, it is healthy, so it checks all the right boxes.
I prefer making this dish in InstantPot because I can start the dish and walk away. But this can be easily prepared in a normal pressure cooker – I prepared it pressure cooker before I bought InstantPot.
You can make this Khichdi with just spinach or with a combination of few different greens. I have tried both and it comes out great with any combination. I have used masoor dal here, but this can also be prepared using moong dal.
Also check out sweet khichdi, pongal and other pongal recipes.
I can’t wait to make this! Thank you for the wonderful recipe!
My aunt recommended this blog and I loved your recipes ! I can’t wait to try all ! I have very little knowledge of Konkani food but I love it and your blog simplifies it so much ! Good work !