Spicy Mixed Flour Vada
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Cook time: 
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Serves: 7-8
Spicy and delicious vadas that are perfect for a snack or breakfast.
  • ½ cup rice flour
  • ¼ cup each oats flour, wheat flour, gram flour(besan), sooji, corn flour
  • ¼ cup coconut
  • ½ tea spn chilli powder
  • ½ tea spn garam masala
  • ½ tea spn cumin seeds
  • ½ cup onion
  • 1 tbl spn coriander leaves
  • 1 tea spn butter
  • ¾ cup milk
  • Oil
  • Salt
  1. Mix all the ingredients(except oil) in a bowl. Make sure the mixture is not too thick or too loose.
  2. On a thick plastic(or just use palm of your hand), apply a drop of oil.
  3. Take a ball of the mixture and flatten it out. Make a whole in the center.
  4. Heat oil and deep fry the flattened discs.
  5. Serve hot with butter or coconut chutney.
Recipe by Aayis Recipes at https://www.aayisrecipes.com/breakfast-or-snacks/spicy-mixed-flour-vada/