Sweets

puffed rice laddu

Puffed Rice Laddoo (Phulayil Phova Laddu / Chirmure Laddu)

Phulayil – puffed, phovu – poha(flattened rice) is very similar to puffed rice (churmuri/chirmuro) readily available in markets here. If this is not available, it can be easily replaced by chirmure. I prepare this specially for Janmashtami. My kids loved this while growing up. It is very simple to make and the crunchy laddus make …

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Almond Burfi

Wish you all a very happy Janmashtami. This is one of the festivals that we celebrate here every year. This year I wanted to make something new for the prasad. So I prepared these burfis. Click here to read about the traditional janmashtami celebrations at my home. Although I love cooking, I am not very …

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Finger Millet Sweetdish (Nanchne Duddalli / Ragi Manni) Without coconut

Finger millet duddali is usually prepared with coconut especially in coastal areas where coconut is grown and used in cooking. Since many people do not like to use so much ├é┬ácoconut or want to make this very quickly, here is a easy method. The result was also good. In both of these recipes, one can …

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Finger Millet Sweetdish (Nanchne Duddalli / Ragi Manni / Ragi Halubayi) With Coconut

In our region, finger millet is used by many people along with other cereals. It is called Raagi in Kannada and Nanchano in Konkani. It is healthy and nutritious besides being cold to the body. It is used in preparing nanchanya bolu(a kind of drink) and nanchanya udaak especially in summer. Nanchanya duddali is a …

Finger Millet Sweetdish (Nanchne Duddalli / Ragi Manni / Ragi Halubayi) With Coconut Read More »