I have always been a big fan of stir fried noodles. I remember during college days, my roommate and I used to go to different restaurants to try out different types of noodles. Even though I like to get a take-out from Asian restaurants here, I do not remember when was the last time I …
These days my cooking has been limited to very basic and easy dishes. As any moms with a year old toddler would agree with me, I hardly have any free time on hands. I try my best to make fresh lunch and dinner every day. Most of the dishes on the menu are decided based …
I had mentioned about our love for Mongolean grill here in US. The best part of it is, we can make the dish according to our own taste. While I like to put almost everything that is available – all vegetables, some chicken, some seafood, most of the sauces, some spices in mine – I …
Few days ago, we had invited our friends for dinner. Our friend Jyoti told us, she makes this delicious Pad Thai atleast once a week to take in her lunch box. What interested me most was the fact that she told me, she does not use any kind of sauces in it. Though I have …
I remember that day in Belgaum, my friend and I had been to shopping. We got late and thought of having food in our favorite tiny restaurant. We wanted to try some dish with noodles – according to us, everything with noodles was Chinese dish :). We were a little surprised to see a dish …
Last few days, due to various reasons, my number of cooking experiments have drastically gone down. I look for some easy dinners which can be made in no time and are equally delicious. What else can fit in this situation other than a simple stir fried noodle dish loaded with vegetables? I have liked all …
We have been trying different cuisines these days. Our latest favorite being Mongolean Grill – BD’s and Genghis Khan. Those who have not been to this restaurant – they have this big collection of vegetables, meat, sauces, dry powders. You can build your own bowl, add whatever vegetables, meat, sauce, spices you want to add …
