Watermelon juice

When I was a kid, watermelon was a must at home during summer. Since I absolutely love the chilled watermelon pieces (my mom used to cut them and keep in refrigerator, but she never knew how the pieces disappeared within an hour!!!), my father brings watermelon whenever he comes across them anywhere in the market. My mom never wasted the white part of watermelon, she makes the delicious sweet dosas and normal dosas with them.

Recently, when I bought watermelon here, the guy who was selling them told me, the watermelons having green color and a yellowish patch on one side are the sweetest ones. He was right, the one which I had bought was very very sweet. So now, I am daily having a glass of watermelon juice for breakfast :).

Ingredients:
Watermelon pieces(chilled) 3 cups
Sugar 1/2 cup
Ginger 1″ piece
Pepper 3-4

Method:
Blend all the ingredients together. Serve with ice.
Serve this immediately after preparing it, otherwise it becomes watery.

Serves : 2
Preparation time : 5mins

9 Comments for “Watermelon juice”

aruna pai

says:

I make this juice with sugar and pepper pd. Must try this with ginger as well. Thanks for the recipe. Here I enjoy the get seedless melons too. So easy to eat or for making the juice.

says:

Watermelon is perfect for summer isnt it? This is such a nice coincidence because I made the watermelon dosas for breakfast. Adding ginger is a nice touch

Jyothsna

says:

I too like this juicy fruit a lot. It’s the coolest supplement in the hottest summer. If you add few cubes of watermelon (normally I do) on the top of juice while serving / consuming it will be perfect. Enjoy the drink by even eating at the same time relishing leisurely.In this way u can definitely stay coo..oo..LL.. jo 🙂

Priti

says:

I have always tried it without anything in it but must try adding sugar, ginger and pepper. I am sure that will be yummy too. I like fruit juices a lot and if you get a chance, would you give me a recipe for cocktail that we have in India? I simply love that and miss it too much in USA.

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