Steamed Coconut-Rice Cake(Doodh Sannan/Sandan)
Archive for the ‘Breakfast or snacks’ Category
Set dosa
Spicy puffed rice
Idlis with wheat rava (Ganva rave idli)
Wheat-lentil dosa
Wheat sooji rotti (Ganva rave bhakri)
Paper dosa
Soya-batata vada
Spinach puri
Powdered spiced poha (Kuttavalakki)
Jackfruit roti (Pansa bhakri or Pansa pathoLi)
Sprouted moong idli
Utthappam/Uttappa
Sugarcane juice roti (Kabba rosa bhakri)
Instant sweet noodles (Didhir Sihi Shyavige)
Rice roti(Rave bhakri or Rullavu bhakri)
Poha with cumins (Jeere kalayile phovu)
Mangalore buns(Banana puris)
Moong dal usal (Muga dali usli)
Avarekalu dosa
Butter dosas (BeNNe dose)
Whole moong set dosa
Puris/Pooris
Rice-coconut noodles (shevayi/idiyappam)
Sugarcane juice appe (Kabbarosa appe)
Tomato omelet (Vegetarian)
Wheat cucumber dosa
Masala rice roti (masala akki rotti)
Batata vada (with raw onion)
Potato-peas sandwich
Corn patties
Kanchipuram idli
Avocado dosa(BeNNehaNNina dosa)
Dahi vada (Mosaru vada)
Maddur vada
Coconut idli (Soyi Sandan/Sannan)
Grilled sandwich with green chutney
Rice rava balls (Undi)
Rice rava upma (Akki tari uppittu)
Kanchipuram dosa
Rava idli
Pharali misal
Masti dosa (Mushti polo)
Spicy pumpkin idli (Kumbalkayi idli)
Potato poha (Batate phovu)
Banana rotti
Onion dosa (Neerulli dose)
GoLi baje(Mangalore bajjis)
Fried idli
Sweet poha(GoDa phovu)
Bonda soup
Cucumber idli (Kadamb)
Idlis in jackfruit leaves(Hittu/khotte/khotte kadubu)
Spring roll dosa
Spicy idli (khara idli)
Rice rotti on banana leaf(Mumbri or Cholkya vayli bhakri)
Ragi idli
Stuffed idli
Pumpkin idli/cake (Dudde kaDamb)
Cucumber cake (Tausalli)
Idli – sambar – chutney
Rice noodles with sweet coconut milk (Shevayi/sevai and rosu)
Upma from idli(Idli usli)
Sour poha (Huli Avalakki)
Konkani Uttappa(Abhibhakri)
Mixed poha (Kalayile phovu)
Vermicelli idli
Konkani Vadas (Biscuit ambado)
Biscuit rotti
Tapioca/Sabudana khichdi
Garlic bread
Vegetable upma
Chapathi upma/uppittu
Green peas upma/uppittu
Vermicelli upma
Upma with eggplant (Vayngana uppittu)
Simple Uppittu (Upma)
Daal vada (Chattambade)
Rice flour rotti (Tandla pita/Piyyavu bhakri or Akki rotti)
Cabbage Dosa (Cabbage Sanna Pole)
Sweet Dosa (GoDa polo/Surnali/Gandarli)
Masala Poha (Masala phanni phovu)
Cucumber Roti (Taushe/Magge Bhakri)
Moong Daal Upma
Sweet Puri(Buns)
Masala Dosa
Puri – Amras
Cucumber Rotti (Taushe Moti Bhakri)
Methi Dosa(Menthe dosa)
Batata Vada
Mixed flour Roti (Thalipittu)
Moong daal dosa(Pesarattu)
Oil roti ( Enne rotti)
Masala Bread
Bread Dosa
Rice roti (Alayle pita rotti)
Veg Cutlet
Rava Dosa
Pav Bhaji
Rice flour Dosa
Bread roll
