Comments on: Apple Cake With Pecans

By: Shilpa

Shilpa — Fri, 12 Mar 2010 21:21:57 +0000

Meenal, I think the whole wheat flour used for baking would give better results. However I use normal chapati atta for cakes/breads.

By: Meenal

Meenal — Fri, 12 Mar 2010 17:49:21 +0000

Hi Shilpa,ur cake looks gr8 yet simple to make.U have mentioned to use whole wheat flour in the recipie.Can i use the whole wheat chapathi flour/Atta from Indian stores for this cake..? or do i need to use whole wheat flour availaible in the baking secion in stores here in Denmark.

By: Shilpa

Shilpa — Fri, 04 Dec 2009 14:40:23 +0000

It’s kind of dried nuts, if you don’t find them, use almonds or walnuts

By: sandhya

sandhya — Fri, 04 Dec 2009 10:55:46 +0000

Hi shilpa im frm bangalore and a great fan of yr recipes. I had a doubt what does pecans mean kindly reply thanks and bye

By: Shilpa

Shilpa — Thu, 03 Dec 2009 15:24:17 +0000

I have a convention oven. I never tried baking in microwave. If you have tried any other cake in microwave, this will also work the same way.

By: Shilpa

Shilpa — Thu, 03 Dec 2009 15:13:41 +0000

It’s kind of dried nuts, if you don’t find them, use almonds or walnuts

By: Shilpa

Shilpa — Thu, 03 Dec 2009 15:12:58 +0000

If you are using granulated sugar available in India, grind it to a coarse powder. The powder need not be very smooth

By: Kavita

Kavita — Thu, 03 Dec 2009 11:36:02 +0000

Hi Shilpa,
Do we need the put the sugar as whole or does it need to be powdered?

By: kalpana

kalpana — Thu, 03 Dec 2009 11:29:41 +0000

what is pecans

By: Deepthy

Deepthy — Thu, 03 Dec 2009 08:04:22 +0000

Thanks Shilpa to reply my query about mixers and food processors.Apple cake look delicious.Can I try it in microwave?Which type of oven do u have?

Ur date cake recipe is still rocking in my family.I tried it several times in pressure cooker and always came out very very well.

regards,
Deepthy