Comments on: Amla saru (Nellikayi saru)

By: Pallavi

Pallavi — Wed, 14 May 2008 06:16:10 +0000

yeh its really a new dish to me,i liked it so much,i will try it today it self

By: Purnima

Purnima — Sat, 10 May 2008 15:48:54 +0000

Shilpa…the saaru is new to me..ur new tiny -shiny copper vessel is very cuteeee!

By: Siri

Siri — Sat, 10 May 2008 13:24:29 +0000

The saru looks yummy Shilpa..:D

Siri

By: pelicano

pelicano — Sat, 10 May 2008 09:20:49 +0000

I’ve been pondering amla the last few days! Amla pickles are among my favorites, and I’ve been using the powder for more than my hair lately. I’ll be looking for the frozen berries so I can try this delicious-looking saru…interesting!

By: Zlamushka

Zlamushka — Sat, 10 May 2008 06:02:27 +0000

wow, you used gooseberries to make dal? that’s an interesting idea. I like the serving dish…. i cannot find it here in Sweden.

Shilpa: Zlamushka, I could not find them here in US too. I got this one from India during my recent trip. My mom simply loves them and I have also developed the love recently. They look very cute

By: Bhawana

Bhawana — Sat, 10 May 2008 04:00:38 +0000

I never heard this before. Will try once for sure. looks very tasty.

By: Swati: Sugarcraft India

Swati: Sugarcraft India — Sat, 10 May 2008 03:42:43 +0000

Mmmm…delicious and very healthy!!

By: Shubha

Shubha — Sat, 10 May 2008 03:41:03 +0000

Shilpa the saaru seems so good… yummy really wanna try it…:) will try soon

By: Maya

Maya — Sat, 10 May 2008 03:40:17 +0000

Aavalya saaru looks good. I like tangy/sour dals, so this will be good..Will try it..

By: Srivalli

Srivalli — Sat, 10 May 2008 02:37:55 +0000

beautiful colour shilpa…i guess because of amla this is even more healthy…too good!