Comments on: Coorg chicken curry

By: shilpa

shilpa — Sun, 31 Jan 2010 02:52:02 +0000

hey shilpa,
I tried this reciepe and it turned out pretty good. My family enjoyed the meal and the best thing was that the spices were just right for the meat.
Thanks for posting!

shilpa

By: Thrishen Pemmaiah

Thrishen Pemmaiah — Thu, 22 Jan 2009 18:51:52 +0000

hey shipa ,
yammy dish , though am from coorg tryed this recipe for a moment i it took me to my grannys kitchen . too gud
shipla u deserve a big round of applause

By: Savi

Savi — Tue, 20 Jan 2009 16:53:01 +0000

it was awesome..only thing that i added some lime juice right at the end for the punch. def a keeper! Thanks a ton Shilpa..:)

By: Smitha

Smitha — Wed, 07 Jan 2009 10:17:14 +0000

Nice chicken recipe.do u know how to prepare kundapur chicken?

By: Laura

Laura — Thu, 18 Dec 2008 16:40:56 +0000

Hi Shilpa, tried out this recipe and it turned out absolutely delicious.
It’s very similar to the green curry my mom makes, so I just added more Coriander leaves and some whole peppercorns. Loved the result!

By: rob

rob — Tue, 16 Dec 2008 16:11:42 +0000

i will try it this evening looks very tasty

By: shruthi

shruthi — Tue, 09 Dec 2008 06:45:58 +0000

hi shilpa,
this dish looks yummy….shud try it out…u have mentioned it goes well with flavored rice na? i feel it will go well even with ghee rice…what do u say?
btw,ur blog is very informative.good job!!!!!

By: Shubhangi

Shubhangi — Wed, 24 Sep 2008 11:10:21 +0000

Hi!! shilpa,
I must say i have become ur very good fan.I tried this recipe along with couple of others like vermicilli upma, vermicilli idli, rava idli, coorg style chicken, nankatayee, buiscuit pudding, cabbage dangar/wada, evrything was fantastic. U style of writing , instructions is simple , clear and proportions r precise. I must say working full time and still devoting so much time to post recipes with lovely pictures is a great task.Hats off to u.This is a great way to preserve the age old recipes and also i notice that u add new recipes which arent traditional .Must say u put in lot of hardwork and really u r really amazing. Add me to a big list of your fans.
I have read couple of food sites and blogs but beleive me nothing beats Aayi,s Recipe.com
God bless u.
Regards
shubha

Shilpa: Thank you so much Shubha for your kind words. These kind of comments encourages me.

By: Basu Srinivasan

Basu Srinivasan — Tue, 02 Sep 2008 03:35:48 +0000

This is an excellent recipe, the touch of tamarind and coconut adds to the flavour. Since I did nothave poppy seeds, I substituted cashew nuts.

thanks,
basu

By: paro

paro — Sun, 10 Aug 2008 09:08:42 +0000

i am a coorgie too..this looks amazing anyways…but we never tried by roasting the coconut…will try that soon