Comments on: Peanut treats(Chikki)

By: Aparna

Aparna — Thu, 15 Oct 2009 05:58:03 +0000

Hi,
wanted the same recipe with jaggery…can u plz give me the recipe with jaggery…

By: Aparna

Aparna — Sun, 11 Oct 2009 05:23:41 +0000

Hi Shilpa,
As i am about to start preparing sweets for diwali, i browsed ur sweets section.I happened to see these chikkis.I am very fond of eating chikkis.I didnt know making chikki will be simple.I havent tried it ,but i want thank you for giving this recipe.
You mother must be a wonderful cook.The photos look very tempting.
I will try it today.
Thank you once again for giving this wonderful recipe.
aparna

By: swathi

swathi — Fri, 27 Feb 2009 20:56:40 +0000

This helped me really
especially rolling it on the cutting plate n cutting it like this
Thank you

By: abc

abc — Thu, 15 Jan 2009 23:50:05 +0000

Awsome. All my collegues liked it. Prepared it for Sankrant!!!

By: Sowmya

Sowmya — Thu, 30 Oct 2008 10:39:11 +0000

Hi Shilpa,

Thank you so much for this receipy. I thought the process to be very tough but you made it look very simple, i haven’t implemented thouht, but still the process seems to be easy. will try it tonight Thanks again, will look forward for more such good receipy

By: srinivas

srinivas — Mon, 29 Sep 2008 16:48:58 +0000

Hi
This is srinivas from sangam foods Madurai tamilnadu India .we are mfrs of chikkis . We are expecting job work orders from ur company pls send deatils through mail or u can give the call 09443552059.

By: divya pant

divya pant — Mon, 25 Aug 2008 15:10:57 +0000

Hi Shilpa
i read chikki recipe and understand that liquid glucose is also added along with other ingredients. pl tell me the ratio and reasons why it is added ?

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By: Rajni

Rajni — Tue, 19 Aug 2008 17:14:35 +0000

nice one……. gud for fasts aslo.will try it soon…

By: Rama

Rama — Fri, 08 Aug 2008 23:47:22 +0000

Hi shilpa
this is the only recipe that failed for me.I put ghee and put sugar.It did not melt for 3 /4 minuted then i added little water and sugar became balls so i added more water and made it.it was a big flop.Can you tell how much time i shud wait for the sugar to melt?

Shilpa: It deinitely takes more than 3-4mins. Don’t try to rush it, let it do its thing and it will melt.

By: Arun

Arun — Fri, 18 Jul 2008 08:30:53 +0000

Dear Shilpa,

Thank you very much for the reciepe…. Keep up the good work. It might sound wierd to you if I say that I am a 29 year old guy, but the only reason which attracts me to this website is because of my intrest in cooking. I was not sure about sugar chikkis and used to prepare only chikkis with jaggery, however after checking your recipe i will try to make chikkis tonight. Thank you once again.