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	<title>Comments on: Puris/Pooris</title>
	<atom:link href="http://www.aayisrecipes.com/2007/08/18/purispooris/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.aayisrecipes.com/2007/08/18/purispooris/</link>
	<description>Indian and Konkan Culinary Treasures</description>
	<lastBuildDate>Mon, 22 Mar 2010 13:38:33 +0000</lastBuildDate>
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		<title>By: Shraddha</title>
		<link>http://www.aayisrecipes.com/2007/08/18/purispooris/comment-page-1/#comment-24211</link>
		<dc:creator>Shraddha</dc:creator>
		<pubDate>Fri, 12 Mar 2010 17:47:27 +0000</pubDate>
		<guid isPermaLink="false">http://www.aayisrecipes.com/2007/08/18/purispooris/#comment-24211</guid>
		<description>Hi..very nice pictures of pooris..excellent demo..good tips..thnx.</description>
		<content:encoded><![CDATA[<p>Hi..very nice pictures of pooris..excellent demo..good tips..thnx.</p>
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		<title>By: Mrinalini</title>
		<link>http://www.aayisrecipes.com/2007/08/18/purispooris/comment-page-1/#comment-22963</link>
		<dc:creator>Mrinalini</dc:creator>
		<pubDate>Mon, 04 Jan 2010 13:19:55 +0000</pubDate>
		<guid isPermaLink="false">http://www.aayisrecipes.com/2007/08/18/purispooris/#comment-22963</guid>
		<description>Shilpa is it - I was wondering for days ... who this is .. My God. I was so scared of cooking. i used to call my cooking &quot;Survival cooking&quot; and my Boy Frnd said - Bring on those lead rolls - my chapatis ... .. he said it was his daily jaw exercise. Now i&#039;m going to try your method of Chapatis and Pooris. Heard you were going thru tough times. God !!!! Give her peace please.. She&#039;s a great help. Thanks ANgel.

Keep on the helpful work. Where;s the tava and the kadhai... Wait now no more exercise for those jaws -- !!! Will keep you posted. 

Love.. Lots of it -- thanks again for the perfect picture and step by step tutorial. God bless u and your loved ones.</description>
		<content:encoded><![CDATA[<p>Shilpa is it &#8211; I was wondering for days &#8230; who this is .. My God. I was so scared of cooking. i used to call my cooking &#8220;Survival cooking&#8221; and my Boy Frnd said &#8211; Bring on those lead rolls &#8211; my chapatis &#8230; .. he said it was his daily jaw exercise. Now i&#8217;m going to try your method of Chapatis and Pooris. Heard you were going thru tough times. God !!!! Give her peace please.. She&#8217;s a great help. Thanks ANgel.</p>
<p>Keep on the helpful work. Where;s the tava and the kadhai&#8230; Wait now no more exercise for those jaws &#8212; !!! Will keep you posted. </p>
<p>Love.. Lots of it &#8212; thanks again for the perfect picture and step by step tutorial. God bless u and your loved ones.</p>
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	<item>
		<title>By: Shilpa</title>
		<link>http://www.aayisrecipes.com/2007/08/18/purispooris/comment-page-1/#comment-22936</link>
		<dc:creator>Shilpa</dc:creator>
		<pubDate>Sun, 03 Jan 2010 14:19:50 +0000</pubDate>
		<guid isPermaLink="false">http://www.aayisrecipes.com/2007/08/18/purispooris/#comment-22936</guid>
		<description>&lt;em&gt;Just till everything is well mixed. No need to knead it for long.&lt;/em&gt;</description>
		<content:encoded><![CDATA[<p><em>Just till everything is well mixed. No need to knead it for long.</em></p>
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	<item>
		<title>By: Dianne</title>
		<link>http://www.aayisrecipes.com/2007/08/18/purispooris/comment-page-1/#comment-22923</link>
		<dc:creator>Dianne</dc:creator>
		<pubDate>Sun, 03 Jan 2010 00:58:28 +0000</pubDate>
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		<description>How long do you knead the dough?  I find that my puris puffed well, but some of them were too chewy.</description>
		<content:encoded><![CDATA[<p>How long do you knead the dough?  I find that my puris puffed well, but some of them were too chewy.</p>
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	<item>
		<title>By: Shilpa</title>
		<link>http://www.aayisrecipes.com/2007/08/18/purispooris/comment-page-1/#comment-21457</link>
		<dc:creator>Shilpa</dc:creator>
		<pubDate>Sat, 07 Nov 2009 18:24:38 +0000</pubDate>
		<guid isPermaLink="false">http://www.aayisrecipes.com/2007/08/18/purispooris/#comment-21457</guid>
		<description>&lt;em&gt;Usually we don&#039;t make puris from old puri dough, it usually retains a lot of oil when fried. So if dough remains, we make chapathis instead. You can cover it well and refrigerate&lt;/em&gt;</description>
		<content:encoded><![CDATA[<p><em>Usually we don&#8217;t make puris from old puri dough, it usually retains a lot of oil when fried. So if dough remains, we make chapathis instead. You can cover it well and refrigerate</em></p>
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		<title>By: Sonya</title>
		<link>http://www.aayisrecipes.com/2007/08/18/purispooris/comment-page-1/#comment-21451</link>
		<dc:creator>Sonya</dc:creator>
		<pubDate>Sat, 07 Nov 2009 14:03:13 +0000</pubDate>
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		<description>Thanks a lot Shilpa !!! This was my 2nd attempt at making Puri&#039;s and they turned out to be perfect, thanks to your tips. My first attempt was a total disaster, thats old news now ;)) Just want to know - can i store unused dough? If so, how do i store them?</description>
		<content:encoded><![CDATA[<p>Thanks a lot Shilpa !!! This was my 2nd attempt at making Puri&#8217;s and they turned out to be perfect, thanks to your tips. My first attempt was a total disaster, thats old news now <img src='http://www.aayisrecipes.com/wp-includes/images/smilies/icon_wink.gif' alt=';)' class='wp-smiley' /> ) Just want to know &#8211; can i store unused dough? If so, how do i store them?</p>
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	<item>
		<title>By: vinod</title>
		<link>http://www.aayisrecipes.com/2007/08/18/purispooris/comment-page-1/#comment-20374</link>
		<dc:creator>vinod</dc:creator>
		<pubDate>Mon, 21 Sep 2009 03:43:54 +0000</pubDate>
		<guid isPermaLink="false">http://www.aayisrecipes.com/2007/08/18/purispooris/#comment-20374</guid>
		<description>Today for first time in myl ife i made Poori &amp; shrikand and indulged in making and eating it.

Thanks to your perfect tips it turned out very well &amp; made my day.</description>
		<content:encoded><![CDATA[<p>Today for first time in myl ife i made Poori &amp; shrikand and indulged in making and eating it.</p>
<p>Thanks to your perfect tips it turned out very well &amp; made my day.</p>
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		<title>By: revanth</title>
		<link>http://www.aayisrecipes.com/2007/08/18/purispooris/comment-page-1/#comment-20192</link>
		<dc:creator>revanth</dc:creator>
		<pubDate>Thu, 10 Sep 2009 07:28:22 +0000</pubDate>
		<guid isPermaLink="false">http://www.aayisrecipes.com/2007/08/18/purispooris/#comment-20192</guid>
		<description>wooooow the pics look yummmy i am gonna try them at hjowemright awayyyyyyyyyy........</description>
		<content:encoded><![CDATA[<p>wooooow the pics look yummmy i am gonna try them at hjowemright awayyyyyyyyyy&#8230;&#8230;..</p>
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		<title>By: dear shilpa</title>
		<link>http://www.aayisrecipes.com/2007/08/18/purispooris/comment-page-1/#comment-19836</link>
		<dc:creator>dear shilpa</dc:creator>
		<pubDate>Sun, 23 Aug 2009 14:52:42 +0000</pubDate>
		<guid isPermaLink="false">http://www.aayisrecipes.com/2007/08/18/purispooris/#comment-19836</guid>
		<description>i tried  puries it came very nice thank you</description>
		<content:encoded><![CDATA[<p>i tried  puries it came very nice thank you</p>
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	<item>
		<title>By: ritu</title>
		<link>http://www.aayisrecipes.com/2007/08/18/purispooris/comment-page-1/#comment-19556</link>
		<dc:creator>ritu</dc:creator>
		<pubDate>Sun, 02 Aug 2009 09:23:10 +0000</pubDate>
		<guid isPermaLink="false">http://www.aayisrecipes.com/2007/08/18/purispooris/#comment-19556</guid>
		<description>gud tips of kneading a dough.i made them b4 also but it always cracked but i will try this ime again with ur tips. i hope they will work .thanx</description>
		<content:encoded><![CDATA[<p>gud tips of kneading a dough.i made them b4 also but it always cracked but i will try this ime again with ur tips. i hope they will work .thanx</p>
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