Comments on: How to boil eggs http://www.aayisrecipes.com/2007/06/05/how-to-boil-eggs/ Indian and Konkan Culinary Treasures Fri, 19 Mar 2010 15:52:36 +0000 http://wordpress.org/?v=2.9.2 hourly 1 By: Chris http://www.aayisrecipes.com/2007/06/05/how-to-boil-eggs/comment-page-1/#comment-20393 Chris Tue, 22 Sep 2009 04:30:05 +0000 http://www.aayisrecipes.com/2007/06/05/how-to-boil-eggs/#comment-20393 wow i cannot believe there are this many post on boiling eggs....awesome....theres no link to develed egges...lol wow i cannot believe there are this many post on boiling eggs….awesome….theres no link to develed egges…lol

]]> By: Missy Borgia http://www.aayisrecipes.com/2007/06/05/how-to-boil-eggs/comment-page-1/#comment-19219 Missy Borgia Fri, 10 Jul 2009 22:19:00 +0000 http://www.aayisrecipes.com/2007/06/05/how-to-boil-eggs/#comment-19219 this site really helped me how to boil an egg right. i usually leave them in for 15 mins but it dont cook right and so when i read the steps of how to boil an egg, i now know how long to put boiled eggs on for. this site really helped me how to boil an egg right. i usually leave them in for 15 mins but it dont cook right and so when i read the steps of how to boil an egg, i now know how long to put boiled eggs on for.

]]> By: shemona http://www.aayisrecipes.com/2007/06/05/how-to-boil-eggs/comment-page-1/#comment-18466 shemona Mon, 25 May 2009 03:28:12 +0000 http://www.aayisrecipes.com/2007/06/05/how-to-boil-eggs/#comment-18466 Another tip - sometimes when we peel boiled eggs we see a greenish/grayish outline on the outisde of the yolk - this means that the egg has been overboiled Another tip – sometimes when we peel boiled eggs we see a greenish/grayish outline on the outisde of the yolk – this means that the egg has been overboiled

]]> By: Teylor http://www.aayisrecipes.com/2007/06/05/how-to-boil-eggs/comment-page-1/#comment-18438 Teylor Fri, 22 May 2009 19:03:21 +0000 http://www.aayisrecipes.com/2007/06/05/how-to-boil-eggs/#comment-18438 Hello Shilpa, I used your method for boiling 16 eggs to make deviled eggs with and they came out perfect! Yours was really helpful! Thankies for posting this! Hello Shilpa,
I used your method for boiling 16 eggs to make deviled eggs with and they came out perfect! Yours was really helpful! Thankies for posting this!

]]> By: jim johnson http://www.aayisrecipes.com/2007/06/05/how-to-boil-eggs/comment-page-1/#comment-18317 jim johnson Fri, 15 May 2009 02:50:16 +0000 http://www.aayisrecipes.com/2007/06/05/how-to-boil-eggs/#comment-18317 I have found out boiling eggs by the teste after they are boiled ..I can go to anyones house and if they have potato salid with boiled eggs,,i hesiatte about eating them by the way they have been boiled..as we all know the moment eggs comes off the stove the hot wter should be poured off as soon as possible..why? when the egg is boiling you can notice the heat pushing air through the poors of the egg,,well it make only since if the hot water is cooling it forms a vaccum in the egg drawing that sulphur teste right back into the egg,,just as a canning jar pulls a vaccum when its been canned and sealed,,the lid seals from the vaccum being pulled just as an egg pulls the dirty checkee taste right back into the egg,,,bold them,,remove from stove and get cold water in that pot as fsat as possible and then u have a great clean tsating egg,,try it!! I have found out boiling eggs by the teste after they are boiled ..I can go to anyones house and if they have potato salid with boiled eggs,,i hesiatte about eating them by the way they have been boiled..as we all know the moment eggs comes off the stove the hot wter should be poured off as soon as possible..why? when the egg is boiling you can notice the heat pushing air through the poors of the egg,,well it make only since if the hot water is cooling it forms a vaccum in the egg drawing that sulphur teste right back into the egg,,just as a canning jar pulls a vaccum when its been canned and sealed,,the lid seals from the vaccum being pulled just as an egg pulls the dirty checkee taste right back into the egg,,,bold them,,remove from stove and get cold water in that pot as fsat as possible and then u have a great clean tsating egg,,try it!!

]]> By: Vignesh Moni http://www.aayisrecipes.com/2007/06/05/how-to-boil-eggs/comment-page-1/#comment-18236 Vignesh Moni Sat, 09 May 2009 11:17:53 +0000 http://www.aayisrecipes.com/2007/06/05/how-to-boil-eggs/#comment-18236 Instead of using ice at the end, if you boil the egg in water by adding 1 tea spoon of salt . This will help to peel off the egg shell nicely when when it cools down. Instead of using ice at the end, if you boil the egg in water by adding 1 tea spoon of salt . This will help to peel off the egg shell nicely when when it cools down.

]]> By: Agnes Burns http://www.aayisrecipes.com/2007/06/05/how-to-boil-eggs/comment-page-1/#comment-17830 Agnes Burns Sat, 11 Apr 2009 14:13:46 +0000 http://www.aayisrecipes.com/2007/06/05/how-to-boil-eggs/#comment-17830 You are so correct in boiling eggs for about 20 min on low heat. If you have a large no boil them for 22. I add them to simmering water iniatially and time them when they start simmering. As you noted, they will not be boiled correctly if put in boiling water and then turn off the heat. What's with that!!! Happy Easter from an old lady but a good cook. Agnes You are so correct in boiling eggs for about 20 min on low heat. If you have a large no boil them for 22. I add them to simmering water iniatially and time them when they start simmering. As you noted, they will not be boiled correctly if put in boiling water and then turn off the heat. What’s with that!!! Happy Easter from an old lady but a good cook. Agnes

]]> By: Gwen http://www.aayisrecipes.com/2007/06/05/how-to-boil-eggs/comment-page-1/#comment-10673 Gwen Sun, 28 Dec 2008 10:57:18 +0000 http://www.aayisrecipes.com/2007/06/05/how-to-boil-eggs/#comment-10673 Dear Friends, I would love to know of websites which have authentic east indian recipes as my fiancee is east indian from mumbai . Would highly appreciate your help. Tks & rgds Gwen Dear Friends,
I would love to know of websites which have authentic east indian recipes as my fiancee is east indian from mumbai .

Would highly appreciate your help.

Tks & rgds
Gwen

]]> By: girl http://www.aayisrecipes.com/2007/06/05/how-to-boil-eggs/comment-page-1/#comment-10672 girl Sat, 18 Oct 2008 15:55:15 +0000 http://www.aayisrecipes.com/2007/06/05/how-to-boil-eggs/#comment-10672 ok this works fine i boiled 6 eggs lat night and they turned out perfect 20 min is fine ok this works fine i boiled 6 eggs lat night and they turned out perfect 20 min is fine

]]> By: jay http://www.aayisrecipes.com/2007/06/05/how-to-boil-eggs/comment-page-1/#comment-10671 jay Thu, 26 Jun 2008 18:47:23 +0000 http://www.aayisrecipes.com/2007/06/05/how-to-boil-eggs/#comment-10671 Hi shilpa As u mentioned one would think tips to boil eggs? but true it is not easy to boil an egg perfectly. If u boil it too long a grey color appears around the yolks with slight sulfur smell.This is due to the reaction of ironpresent in the yolk and sulfur in the egg white. When heated, the two combine to make green-gray ferrous sulfide and hydrogen sulfide gas. To avoid getting a grey yolk, cook your eggs just long enough to reach the desired doneness—no more. And quickly plunge the cooked eggs into cold water to stop the cooking process and minimize the iron-sulfur reaction. I f you boil one egg or twenty eggs it takes same time to boil. Hi shilpa
As u mentioned one would think tips to boil eggs? but true it is not easy to boil an egg perfectly. If u boil it too long a grey color appears around the yolks with slight sulfur smell.This is due to the reaction of ironpresent in the yolk and sulfur in the egg white. When heated, the two combine to make green-gray ferrous sulfide and hydrogen sulfide gas. To avoid getting a grey yolk, cook your eggs just long enough to reach the desired doneness—no more. And quickly plunge the cooked eggs into cold water to stop the cooking process and minimize the iron-sulfur reaction. I f you boil one egg or twenty eggs it takes same time to boil.

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