Comments on: Plum streusel coffee cake

By: Shilpa

Shilpa — Wed, 09 Sep 2009 23:56:27 +0000

I think it will work with fresh ones too .

By: Shweta

Shweta — Wed, 09 Sep 2009 23:50:31 +0000

Can i try this recipie with fresh plums..?..I got some to try out this cake..thnks for ur reply.

By: Shilpa

Shilpa — Thu, 03 Sep 2009 13:28:21 +0000

No..these are dried plums.

By: Shweta

Shweta — Thu, 03 Sep 2009 11:33:27 +0000

Hi Shilpa,very nice recipie.Uhave used fresh plums in ur recipie right..?..As u said plums are difficult to cut after baking, can we cut the plums into v.small pieces.

By: Wanda Rowell

Wanda Rowell — Wed, 27 Aug 2008 23:53:12 +0000

Your recipe sounds good and I would love to try it, but you don’t say what temperature the over should be at. Can you please let me know and maybe add the oven temperature to the recipe. Thanks!

Shilpa: Thanks for pointing out. I updated the post.

By: meena kandlakuti

meena kandlakuti — Wed, 20 Dec 2006 00:14:55 +0000

shilpa,very nice recipe to celebrate for christmas. Your opinion abt celebrations of christmas mach with me too…..I love cakes and love to prepare..but always just wait for the right time and green signal;-) hope you understood all the matter of fat.Thus I prepare rarely.Thanks for sharing shilpa

By: Deepz

Deepz — Tue, 19 Dec 2006 21:57:52 +0000

Hi Shilpa,
I’ve never heard of layering of streusel and plums for a coffee cake before, so this is a different recipe that I have to try in the future. Looks delicious.

By: Lakshmiammal

Lakshmiammal — Tue, 19 Dec 2006 16:51:13 +0000

Hey Shilpa,
Just today baked a cinnamon streusel, with a ready made mix.I love to try your way- from the scratch!Thanks for the recipe.I am book marking this!

By: Deepa Prabhu

Deepa Prabhu — Tue, 19 Dec 2006 15:20:07 +0000

Hey nice cake, I tried your date cake and it was yummy,thanks again.

By: Trupti

Trupti — Tue, 19 Dec 2006 13:30:09 +0000

That looks really rich and delicious!..I like it even more because it has plums in it- my fav!

Enjoy the holidays!

Trupti