Comments on: Chole-Bhature http://www.aayisrecipes.com/2006/11/08/chole-bhature/ Indian and Konkan Culinary Treasures Sat, 20 Mar 2010 17:19:47 +0000 http://wordpress.org/?v=2.9.2 hourly 1 By: Dr.Dipti http://www.aayisrecipes.com/2006/11/08/chole-bhature/comment-page-1/#comment-24078 Dr.Dipti Sun, 07 Mar 2010 04:57:04 +0000 http://www.aayisrecipes.com/2006/11/08/chole-bhature/#comment-24078 thank you very much for the recipe. The bhaturas turned out to be really good. everyone in my house liked it. will do it again soon. :-) thank you very much for the recipe. The bhaturas turned out to be really good. everyone in my house liked it. will do it again soon. :-)

]]> By: padmini raghuram http://www.aayisrecipes.com/2006/11/08/chole-bhature/comment-page-1/#comment-23927 padmini raghuram Sat, 27 Feb 2010 10:46:58 +0000 http://www.aayisrecipes.com/2006/11/08/chole-bhature/#comment-23927 hey....ur receipe is fabulous...damn simple to note down as well as to prepare.. thanks dear.. hey….ur receipe is fabulous…damn simple to note down as well as to prepare.. thanks dear..

]]> By: viji http://www.aayisrecipes.com/2006/11/08/chole-bhature/comment-page-1/#comment-23850 viji Mon, 22 Feb 2010 07:43:52 +0000 http://www.aayisrecipes.com/2006/11/08/chole-bhature/#comment-23850 Hi Shilpa, I tried this recipe.It come out well.can i bake the bhatura.will you provide some low calorie snacks and recipes. Hi Shilpa,
I tried this recipe.It come out well.can i bake the bhatura.will you provide some low calorie snacks and recipes.

]]> By: Soumya Arun http://www.aayisrecipes.com/2006/11/08/chole-bhature/comment-page-1/#comment-23708 Soumya Arun Thu, 11 Feb 2010 19:19:47 +0000 http://www.aayisrecipes.com/2006/11/08/chole-bhature/#comment-23708 Hi Shilpa, Thanks for the recipe. I tried this yesterday and it came out so good. Thank you Hi Shilpa,
Thanks for the recipe. I tried this yesterday and it came out so good.
Thank you

]]> By: Shilpa http://www.aayisrecipes.com/2006/11/08/chole-bhature/comment-page-1/#comment-23219 Shilpa Fri, 15 Jan 2010 22:50:31 +0000 http://www.aayisrecipes.com/2006/11/08/chole-bhature/#comment-23219 <em>Black salt has a very unique taste. But if you can't find it, you can make it with normal salt.</em> Black salt has a very unique taste. But if you can’t find it, you can make it with normal salt.

]]> By: Dhivia http://www.aayisrecipes.com/2006/11/08/chole-bhature/comment-page-1/#comment-23214 Dhivia Fri, 15 Jan 2010 15:31:09 +0000 http://www.aayisrecipes.com/2006/11/08/chole-bhature/#comment-23214 hi shilpa... i usually use a ready-made masala mix to make my chole, but i'd like to make it from scratch for a change... i have all the ingredients you have mentioned apart from the black salt.. is it an essential ingredient or would it alter the tase too much if left out? and are there any substitutes for it? thanks! hi shilpa… i usually use a ready-made masala mix to make my chole, but i’d like to make it from scratch for a change… i have all the ingredients you have mentioned apart from the black salt.. is it an essential ingredient or would it alter the tase too much if left out? and are there any substitutes for it? thanks!

]]> By: Poornima Prabhu http://www.aayisrecipes.com/2006/11/08/chole-bhature/comment-page-1/#comment-21875 Poornima Prabhu Sun, 22 Nov 2009 02:40:49 +0000 http://www.aayisrecipes.com/2006/11/08/chole-bhature/#comment-21875 this is for Anjali,also try to cook without salt,it will definitely become soft. this is for Anjali,also try to cook without salt,it will definitely become soft.

]]> By: sanju http://www.aayisrecipes.com/2006/11/08/chole-bhature/comment-page-1/#comment-19830 sanju Sun, 23 Aug 2009 07:12:46 +0000 http://www.aayisrecipes.com/2006/11/08/chole-bhature/#comment-19830 hii shilpa i hv to ask u that is there any need to put oil in the dough....or just the yogurt...... <em>Shilpa: Just yogurt</em> hii shilpa
i hv to ask u that is there any need to put oil in the dough….or just the yogurt……

Shilpa: Just yogurt

]]> By: Bharti Bhaya http://www.aayisrecipes.com/2006/11/08/chole-bhature/comment-page-1/#comment-19529 Bharti Bhaya Fri, 31 Jul 2009 01:06:32 +0000 http://www.aayisrecipes.com/2006/11/08/chole-bhature/#comment-19529 HI, You can add boiled potatos to the batura too... It tastes good too.. HI,

You can add boiled potatos to the batura too… It tastes good too..

]]> By: Anjali http://www.aayisrecipes.com/2006/11/08/chole-bhature/comment-page-1/#comment-19244 Anjali Mon, 13 Jul 2009 07:29:10 +0000 http://www.aayisrecipes.com/2006/11/08/chole-bhature/#comment-19244 Shilpa, I have never been able to cook the chole to required softness. I don't know what I'm doing wrong. I soak it overnight in plenty of water, then cook it in a cooker with turmeric and salt for a good 30 mins on high flame, the cooker whistling away. Result: the chole breaks, but the pieces are still hard. I dont like to use soda. Any thoughts? Thanks, Anjali <em>Shilpa: Try with a new batch of chickpeas, sometimes old beans take a long time to cook.</em> Shilpa, I have never been able to cook the chole to required softness. I don’t know what I’m doing wrong. I soak it overnight in plenty of water, then cook it in a cooker with turmeric and salt for a good 30 mins on high flame, the cooker whistling away. Result: the chole breaks, but the pieces are still hard. I dont like to use soda. Any thoughts?
Thanks, Anjali

Shilpa: Try with a new batch of chickpeas, sometimes old beans take a long time to cook.

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