Comments on: Rice with eggplant (Vangi bhath) http://www.aayisrecipes.com/2006/10/26/rice-with-eggplant-vangi-bhath/ Indian and Konkan Culinary Treasures Sat, 20 Mar 2010 14:29:20 +0000 http://wordpress.org/?v=2.9.2 hourly 1 By: padma http://www.aayisrecipes.com/2006/10/26/rice-with-eggplant-vangi-bhath/comment-page-1/#comment-21416 padma Thu, 05 Nov 2009 11:43:14 +0000 http://www.aayisrecipes.com/2006/10/26/rice-with-eggplant-vangi-bhath/#comment-21416 hi! MOGGU is not aniseed but, its literally like a bud which is why the name..its called marathi moggu rather.dont know the english name of it though.. hi! MOGGU is not aniseed but, its literally like a bud which is why the name..its called marathi moggu rather.dont know the english name of it though..

]]> By: sowmya http://www.aayisrecipes.com/2006/10/26/rice-with-eggplant-vangi-bhath/comment-page-1/#comment-20029 sowmya Mon, 31 Aug 2009 11:45:16 +0000 http://www.aayisrecipes.com/2006/10/26/rice-with-eggplant-vangi-bhath/#comment-20029 shilpa realy all your recipies are very good.i usually prepare vangibath in other way without onions and green chillies and i add dry coconut in vangibath powder with other ingredients.i tried this recipe it is very tasty.thank you. shilpa realy all your recipies are very good.i usually prepare vangibath in other way without onions and green chillies and i add dry coconut in vangibath powder with other ingredients.i tried this recipe it is very tasty.thank you.

]]> By: Vijay Ramadevan http://www.aayisrecipes.com/2006/10/26/rice-with-eggplant-vangi-bhath/comment-page-1/#comment-18479 Vijay Ramadevan Tue, 26 May 2009 04:05:54 +0000 http://www.aayisrecipes.com/2006/10/26/rice-with-eggplant-vangi-bhath/#comment-18479 My mum used to add dried rose buds (for fragnace). The aroma that fills the kitchen is just fantastic...Maybe that's the moggu you friend is referring to. Cheers, Vijay. My mum used to add dried rose buds (for fragnace). The aroma that fills the kitchen is just fantastic…Maybe that’s the moggu you friend is referring to.

Cheers,
Vijay.

]]> By: janani.v http://www.aayisrecipes.com/2006/10/26/rice-with-eggplant-vangi-bhath/comment-page-1/#comment-7686 janani.v Fri, 20 Mar 2009 17:06:59 +0000 http://www.aayisrecipes.com/2006/10/26/rice-with-eggplant-vangi-bhath/#comment-7686 hey, i tried out this vangibath and it came out really superb....... i recommend al the other visiting this site to surelly try it ... it is really the best vagibath tat i hav ever tasted .................thank you hey,
i tried out this vangibath and it came out really superb……. i recommend al the other visiting this site to surelly try it … it is really the best vagibath tat i hav ever tasted ……………..thank you

]]> By: susaan http://www.aayisrecipes.com/2006/10/26/rice-with-eggplant-vangi-bhath/comment-page-1/#comment-7685 susaan Thu, 19 Feb 2009 15:40:25 +0000 http://www.aayisrecipes.com/2006/10/26/rice-with-eggplant-vangi-bhath/#comment-7685 Dear Aayi, This recipe looks very good. I will definitely try it out. susaan Dear Aayi,
This recipe looks very good. I will definitely try it out.
susaan

]]> By: Gauri suryawanshi http://www.aayisrecipes.com/2006/10/26/rice-with-eggplant-vangi-bhath/comment-page-1/#comment-7688 Gauri suryawanshi Thu, 15 Jan 2009 11:46:09 +0000 http://www.aayisrecipes.com/2006/10/26/rice-with-eggplant-vangi-bhath/#comment-7688 the recipe is really good. i tried it by frying washed and soaked rice along with eggplant,it came out nice.It also can be tried by mixing prepared masala with fresh coconut,tamarind pulp and salt and stuffed it in the small round eggplants and then cooked. thank you. the recipe is really good. i tried it by frying washed and soaked rice along with eggplant,it came out nice.It also can be tried by mixing prepared masala with fresh coconut,tamarind pulp and salt and stuffed it in the small round eggplants and then cooked.
thank you.

]]> By: Munni http://www.aayisrecipes.com/2006/10/26/rice-with-eggplant-vangi-bhath/comment-page-1/#comment-7689 Munni Tue, 06 Jan 2009 15:10:24 +0000 http://www.aayisrecipes.com/2006/10/26/rice-with-eggplant-vangi-bhath/#comment-7689 Shilpa, You are right this dish simply is the best !! . I just made it y'day & it turned out delicious. It will be a regular at mealtimes from now. Thanks to you & Poornima. Shilpa, You are right this dish simply is the best !! . I just made it y’day & it turned out delicious. It will be a regular at mealtimes from now. Thanks to you & Poornima.

]]> By: Kamini Rajesh http://www.aayisrecipes.com/2006/10/26/rice-with-eggplant-vangi-bhath/comment-page-1/#comment-7687 Kamini Rajesh Thu, 27 Nov 2008 14:06:44 +0000 http://www.aayisrecipes.com/2006/10/26/rice-with-eggplant-vangi-bhath/#comment-7687 You have given a beautiful recipe for Vangi bath.But you have not given the recipe for vangi bath masala which has to be added after the eggplants have been cooked.please give that recipe also which will be more useful to readers. <em>Shilpa: Please read the post properly. I have posted the recipe for masala also.</em> You have given a beautiful recipe for Vangi bath.But you have not given the recipe for vangi bath masala which has to be added after the eggplants have been cooked.please give that recipe also which will be more useful to readers.

Shilpa: Please read the post properly. I have posted the recipe for masala also.

]]> By: Vandana http://www.aayisrecipes.com/2006/10/26/rice-with-eggplant-vangi-bhath/comment-page-1/#comment-7684 Vandana Mon, 29 Sep 2008 07:43:26 +0000 http://www.aayisrecipes.com/2006/10/26/rice-with-eggplant-vangi-bhath/#comment-7684 The recipe sounds good you have given forVangi Bhath.. Try a variation I have tried and all my friends and family love and appreciate it. If you do not have Vangi bhath powder, use your sambhar powder with 1-2tspn of coriander powder. Another variation includes Add capsicum after you half cook brinjals. My way is I completely cook the brinjals and capsicum in like coarse paste kind and add dry cocunut powder instead of fresh almost at the end of simmering. Rest of the recipe is quite similar to what you said. All try it and let know your comments The recipe sounds good you have given forVangi Bhath.. Try a variation I have tried and all my friends and family love and appreciate it.
If you do not have Vangi bhath powder, use your sambhar powder with 1-2tspn of coriander powder.
Another variation includes Add capsicum after you half cook brinjals.
My way is I completely cook the brinjals and capsicum in like coarse paste kind and add dry cocunut powder instead of fresh almost at the end of simmering.
Rest of the recipe is quite similar to what you said.
All try it and let know your comments

]]> By: none http://www.aayisrecipes.com/2006/10/26/rice-with-eggplant-vangi-bhath/comment-page-1/#comment-7683 none Thu, 03 Jul 2008 02:08:01 +0000 http://www.aayisrecipes.com/2006/10/26/rice-with-eggplant-vangi-bhath/#comment-7683 Thank you for such a wonderful recipe. I am gujarati, but spent some time in Banaglore,and have aquired test for south indian food. I made vangi bhat from your recipe this evening and it turned out just the way I remembered. My husband loved it to. Thank You again for sharing it. Thank you for such a wonderful recipe. I am gujarati, but spent some time in Banaglore,and have aquired test for south indian food. I made vangi bhat from your recipe this evening and it turned out just the way I remembered. My husband loved it to. Thank You again for sharing it.

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