Archive for October, 2006
Kokum Shrimp(Sola sungat or sungta khoLu)
Cucumber idli (Kadamb)
Curry leaves chutney (Karbeva chutney)
Rice with eggplant (Vangi bhath)
Idlis in jackfruit leaves(Hittu/khotte/khotte kadubu)
Bottle gourd burfi(Gardudde khadi)
Chalk piece sweet(Ganti)
Gharyo
Chivda (phova upkari)
Chudvo/chooda/chivda (Konkani style)
Banana drop cookies
Thikshe kare
Spring roll dosa
Masala puri
Prawn pulav
Kala Jamun
Chili pickle
Fried ivy gourds(Tendli talasani)
Moist chocolate cake(Eggless)
Spicy idli (khara idli)
Vegetable sidedish(dhoddak/huggi)