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	<title>Comments on: Ragi idli</title>
	<atom:link href="http://www.aayisrecipes.com/2006/09/21/ragi-idli/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.aayisrecipes.com/2006/09/21/ragi-idli/</link>
	<description>Indian and Konkan Culinary Treasures</description>
	<lastBuildDate>Fri, 19 Mar 2010 15:52:36 +0000</lastBuildDate>
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		<title>By: Shilpa</title>
		<link>http://www.aayisrecipes.com/2006/09/21/ragi-idli/comment-page-1/#comment-23831</link>
		<dc:creator>Shilpa</dc:creator>
		<pubDate>Sat, 20 Feb 2010 14:00:46 +0000</pubDate>
		<guid isPermaLink="false">http://www.aayisrecipes.com/2006/09/21/ragi-idli/#comment-23831</guid>
		<description>&lt;em&gt;Sorry, I don&#039;t know what is rago sankati&lt;/em&gt;</description>
		<content:encoded><![CDATA[<p><em>Sorry, I don&#8217;t know what is rago sankati</em></p>
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	<item>
		<title>By: satyasai</title>
		<link>http://www.aayisrecipes.com/2006/09/21/ragi-idli/comment-page-1/#comment-23827</link>
		<dc:creator>satyasai</dc:creator>
		<pubDate>Sat, 20 Feb 2010 05:16:08 +0000</pubDate>
		<guid isPermaLink="false">http://www.aayisrecipes.com/2006/09/21/ragi-idli/#comment-23827</guid>
		<description>Shilpaji
thx. After seeing VikramDoctors peice in Eco times yesterday on RagiI started searching for ragi idli recipe and found ur website. It&#039;s nice and what are the other two tupes of idlis which wecan try? I am fondof ragi sankati (is it same as balls or mudda?) but i never gor the same taste as I used to eat in Hindupur (karnataka border)?
regards</description>
		<content:encoded><![CDATA[<p>Shilpaji<br />
thx. After seeing VikramDoctors peice in Eco times yesterday on RagiI started searching for ragi idli recipe and found ur website. It&#8217;s nice and what are the other two tupes of idlis which wecan try? I am fondof ragi sankati (is it same as balls or mudda?) but i never gor the same taste as I used to eat in Hindupur (karnataka border)?<br />
regards</p>
]]></content:encoded>
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	<item>
		<title>By: Shilpa</title>
		<link>http://www.aayisrecipes.com/2006/09/21/ragi-idli/comment-page-1/#comment-23634</link>
		<dc:creator>Shilpa</dc:creator>
		<pubDate>Sun, 07 Feb 2010 23:14:24 +0000</pubDate>
		<guid isPermaLink="false">http://www.aayisrecipes.com/2006/09/21/ragi-idli/#comment-23634</guid>
		<description>&lt;em&gt;According to Wiki, &lt;a href=&quot;http://en.wikipedia.org/wiki/Finger_millet&quot; rel=&quot;nofollow&quot;&gt;Kurakkan &lt;/a&gt;and ragi are one and same. &lt;a href=&quot;http://www.aayisrecipes.com/2007/11/20/finger-millet-ballsragi-mudde/&quot; rel=&quot;nofollow&quot;&gt;Ragi balls recipe&lt;/a&gt;&lt;/em&gt;</description>
		<content:encoded><![CDATA[<p><em>According to Wiki, <a href="http://en.wikipedia.org/wiki/Finger_millet" rel="nofollow">Kurakkan </a>and ragi are one and same. <a href="http://www.aayisrecipes.com/2007/11/20/finger-millet-ballsragi-mudde/" rel="nofollow">Ragi balls recipe</a></em></p>
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	<item>
		<title>By: Trix Wollen</title>
		<link>http://www.aayisrecipes.com/2006/09/21/ragi-idli/comment-page-1/#comment-23632</link>
		<dc:creator>Trix Wollen</dc:creator>
		<pubDate>Sun, 07 Feb 2010 21:37:21 +0000</pubDate>
		<guid isPermaLink="false">http://www.aayisrecipes.com/2006/09/21/ragi-idli/#comment-23632</guid>
		<description>Dear Shilpa
I live in Melbourne and have been looking for eagi flour everywhere because my husband would love to eat ragi ball
What I did het was KURUKAN flour I made the ragi ball from this flour but my husband said that although it was close it was not the same as he remembered from his child hood Could you tell me if Kurukan and ragi flour are the same and if so would you have a ragi ball recipy
I certainly will try the idlys with this flour
Than you 
Kind regards
Trix</description>
		<content:encoded><![CDATA[<p>Dear Shilpa<br />
I live in Melbourne and have been looking for eagi flour everywhere because my husband would love to eat ragi ball<br />
What I did het was KURUKAN flour I made the ragi ball from this flour but my husband said that although it was close it was not the same as he remembered from his child hood Could you tell me if Kurukan and ragi flour are the same and if so would you have a ragi ball recipy<br />
I certainly will try the idlys with this flour<br />
Than you<br />
Kind regards<br />
Trix</p>
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	<item>
		<title>By: Harini</title>
		<link>http://www.aayisrecipes.com/2006/09/21/ragi-idli/comment-page-1/#comment-18423</link>
		<dc:creator>Harini</dc:creator>
		<pubDate>Thu, 21 May 2009 17:19:39 +0000</pubDate>
		<guid isPermaLink="false">http://www.aayisrecipes.com/2006/09/21/ragi-idli/#comment-18423</guid>
		<description>Shilpa,

I like your website a lot. You give excellent receipes, I have whole ragi, can I use that for this recipe?

&lt;em&gt;Shilpa: I haven&#039;t tried it. But i think it will work.&lt;/em&gt;</description>
		<content:encoded><![CDATA[<p>Shilpa,</p>
<p>I like your website a lot. You give excellent receipes, I have whole ragi, can I use that for this recipe?</p>
<p><em>Shilpa: I haven&#8217;t tried it. But i think it will work.</em></p>
]]></content:encoded>
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	<item>
		<title>By: Desikan</title>
		<link>http://www.aayisrecipes.com/2006/09/21/ragi-idli/comment-page-1/#comment-17664</link>
		<dc:creator>Desikan</dc:creator>
		<pubDate>Fri, 03 Apr 2009 04:58:40 +0000</pubDate>
		<guid isPermaLink="false">http://www.aayisrecipes.com/2006/09/21/ragi-idli/#comment-17664</guid>
		<description>Dear Shilpa,

I am interested in your receipe. Though I live in Bangalore, we have not tried home made receipe. We buy the ready mix packets and make Idlis.

I have a specific request. I am suffering from Psoriasis ( a skin disorder- genetic problem). I am taking Ayurvedic treatment.

The Doctors advise me to avoid Urad  dhal used to help fermentation.

I am avoiding normal rice Idli/Dosa etc.

Could you kindly suggest a receipe without Urad Dhal for making dosa and Idli from either Rava or Ragi.

Thanks for your help.</description>
		<content:encoded><![CDATA[<p>Dear Shilpa,</p>
<p>I am interested in your receipe. Though I live in Bangalore, we have not tried home made receipe. We buy the ready mix packets and make Idlis.</p>
<p>I have a specific request. I am suffering from Psoriasis ( a skin disorder- genetic problem). I am taking Ayurvedic treatment.</p>
<p>The Doctors advise me to avoid Urad  dhal used to help fermentation.</p>
<p>I am avoiding normal rice Idli/Dosa etc.</p>
<p>Could you kindly suggest a receipe without Urad Dhal for making dosa and Idli from either Rava or Ragi.</p>
<p>Thanks for your help.</p>
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	</item>
	<item>
		<title>By: Jo</title>
		<link>http://www.aayisrecipes.com/2006/09/21/ragi-idli/comment-page-1/#comment-6957</link>
		<dc:creator>Jo</dc:creator>
		<pubDate>Thu, 26 Mar 2009 17:47:53 +0000</pubDate>
		<guid isPermaLink="false">http://www.aayisrecipes.com/2006/09/21/ragi-idli/#comment-6957</guid>
		<description>Hi Shipla,

I Like your recipes. I was very inspried by ur ragi idlis, which i never heard before, so i tied and turndout very well. Thank you so mcuh for sharing this recipe.
As im a budding blogger i ususaly look at ur site and you really inspire me.
Is it fine if i mention that i have adapted this recipe from you?</description>
		<content:encoded><![CDATA[<p>Hi Shipla,</p>
<p>I Like your recipes. I was very inspried by ur ragi idlis, which i never heard before, so i tied and turndout very well. Thank you so mcuh for sharing this recipe.<br />
As im a budding blogger i ususaly look at ur site and you really inspire me.<br />
Is it fine if i mention that i have adapted this recipe from you?</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Prem</title>
		<link>http://www.aayisrecipes.com/2006/09/21/ragi-idli/comment-page-1/#comment-6956</link>
		<dc:creator>Prem</dc:creator>
		<pubDate>Fri, 06 Mar 2009 22:00:04 +0000</pubDate>
		<guid isPermaLink="false">http://www.aayisrecipes.com/2006/09/21/ragi-idli/#comment-6956</guid>
		<description>Amazing people  are becoming very health  concious these days. I am going to try for sure because I love Ragi.</description>
		<content:encoded><![CDATA[<p>Amazing people  are becoming very health  concious these days. I am going to try for sure because I love Ragi.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: sharmila</title>
		<link>http://www.aayisrecipes.com/2006/09/21/ragi-idli/comment-page-1/#comment-6959</link>
		<dc:creator>sharmila</dc:creator>
		<pubDate>Wed, 04 Feb 2009 06:44:19 +0000</pubDate>
		<guid isPermaLink="false">http://www.aayisrecipes.com/2006/09/21/ragi-idli/#comment-6959</guid>
		<description>thanks for bringing back memories, raagi idli and taranga. will get back after trying.</description>
		<content:encoded><![CDATA[<p>thanks for bringing back memories, raagi idli and taranga. will get back after trying.</p>
]]></content:encoded>
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	<item>
		<title>By: vini</title>
		<link>http://www.aayisrecipes.com/2006/09/21/ragi-idli/comment-page-1/#comment-6958</link>
		<dc:creator>vini</dc:creator>
		<pubDate>Mon, 01 Dec 2008 05:04:17 +0000</pubDate>
		<guid isPermaLink="false">http://www.aayisrecipes.com/2006/09/21/ragi-idli/#comment-6958</guid>
		<description>Hi Shilpa,
I tried out this recipe..Idlis were good.But i also made dosas later..and they turned out excellent.
You can say something like Ragi Paper Dosa.
Thanks for sharing</description>
		<content:encoded><![CDATA[<p>Hi Shilpa,<br />
I tried out this recipe..Idlis were good.But i also made dosas later..and they turned out excellent.<br />
You can say something like Ragi Paper Dosa.<br />
Thanks for sharing</p>
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