Comments on: Green peas upma/uppittu

By: Jenni

Jenni — Wed, 19 Aug 2009 16:45:18 +0000

Looks lovely – a very simple upma recipe. If I use peas, I usually also use carrots too, or some other orange veg like sweet potato. Makes it colourful! Please see pictures of me making upma on my blog: http://mangosoup.blogspot.com/2009/08/semolina-upma.html

By: chander rekha

chander rekha — Wed, 29 Oct 2008 16:38:14 +0000

your recipe is quite good bt i want to ask everytime i make it ,it becomes very sticky.while eating it sticks to fingers.and moreove also to pan.can u tell where the problem lies.

Shilpa: It looks like the rava/sooji was not roasted properly. Try roasting it before you use it in upma.

By: Heidi

Heidi — Mon, 27 Oct 2008 03:42:45 +0000

Great recipe! I left out the coconut and the sugar and added a little extra peas, and it turned out really good.

By: Upma with Green Peas

Upma with Green Peas — Mon, 27 Oct 2008 03:39:24 +0000

[...] for inspiration. I came across a great blog called Aayi’s Recipes, which had a recipe for green peas upma that looked really [...]

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By: sarika

sarika — Thu, 07 Aug 2008 08:59:55 +0000

with this reciepe also my upma become sticky like halwa

By: Sowmya Venkatesh

Sowmya Venkatesh — Tue, 05 Aug 2008 18:40:13 +0000

Hi Shilpa…
i loved this dish….and guess what my husband who is not a big fan of upma also liked it…its soooooo tasty… wow..

By: Imelda

Imelda — Thu, 24 Jan 2008 18:16:29 +0000

Thanks so much. I love this upma, but I’m going to try the others and check out all your other recipes as well.

By: Mythreyi

Mythreyi — Fri, 13 Oct 2006 21:49:37 +0000

Hey i am gonna try it now.I just cut the onions and kept other things ready.I had a doubt if I should add turmeric powder.I thought I will check in the net.Looks like i got better things here.Nice to see the recepies.Somehow like a few others said in the above messages whenever i make upma it becomes very sticky and its not that nice.Let me try it t his time.I hope and I am sur its gonna come out well.Bye people.thanks for the recepie..

By: vanishree

vanishree — Thu, 17 Aug 2006 09:49:15 +0000

Shilpa, the quantity i mentioned for the akki tari uppittu can be served for 6 persons, cooking time is almost 1/2 an hour.
vanishree

By: vanishree

vanishree — Thu, 17 Aug 2006 09:45:55 +0000

Hi Shilpa, sorry for the delay in replying. Akki tari uppittu is very simple to make. I have sent the recipe to your gmail.Hope you will enjoy it. Let me know the comments
Regards
Vanishree