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	<title>Comments on: Green Peas Kurma</title>
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	<link>http://www.aayisrecipes.com/2005/10/27/green-peas-kurma/</link>
	<description>Indian and Konkan Culinary Treasures</description>
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		<title>By: Saraswathi</title>
		<link>http://www.aayisrecipes.com/2005/10/27/green-peas-kurma/comment-page-1/#comment-22417</link>
		<dc:creator>Saraswathi</dc:creator>
		<pubDate>Fri, 11 Dec 2009 16:28:49 +0000</pubDate>
		<guid isPermaLink="false">http://www.aayisrecipes.com/2005/10/27/green-peas-kurma/#comment-22417</guid>
		<description>Great recipe, Shilpa! I plan to try it out tomorrow to eat with chapathis. I really have learned a lot from you. Thanks! :)</description>
		<content:encoded><![CDATA[<p>Great recipe, Shilpa! I plan to try it out tomorrow to eat with chapathis. I really have learned a lot from you. Thanks! <img src='http://www.aayisrecipes.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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		<title>By: sunil</title>
		<link>http://www.aayisrecipes.com/2005/10/27/green-peas-kurma/comment-page-1/#comment-19712</link>
		<dc:creator>sunil</dc:creator>
		<pubDate>Sun, 16 Aug 2009 02:24:36 +0000</pubDate>
		<guid isPermaLink="false">http://www.aayisrecipes.com/2005/10/27/green-peas-kurma/#comment-19712</guid>
		<description>I guess iam the  first male to leave a comment on this dish!  Gonna try this today....hope it comes out good, thanks for the recipe.</description>
		<content:encoded><![CDATA[<p>I guess iam the  first male to leave a comment on this dish!  Gonna try this today&#8230;.hope it comes out good, thanks for the recipe.</p>
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		<title>By: Divya</title>
		<link>http://www.aayisrecipes.com/2005/10/27/green-peas-kurma/comment-page-1/#comment-1033</link>
		<dc:creator>Divya</dc:creator>
		<pubDate>Fri, 21 Sep 2007 04:06:42 +0000</pubDate>
		<guid isPermaLink="false">http://www.aayisrecipes.com/2005/10/27/green-peas-kurma/#comment-1033</guid>
		<description>Excellent!</description>
		<content:encoded><![CDATA[<p>Excellent!</p>
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		<title>By: Namita</title>
		<link>http://www.aayisrecipes.com/2005/10/27/green-peas-kurma/comment-page-1/#comment-1032</link>
		<dc:creator>Namita</dc:creator>
		<pubDate>Sun, 29 Jul 2007 03:27:31 +0000</pubDate>
		<guid isPermaLink="false">http://www.aayisrecipes.com/2005/10/27/green-peas-kurma/#comment-1032</guid>
		<description>amazing dish.mom calls it garammasala bhaji which she used to make so often. I had so forgotten about it and once I saw your recipie, I tried it and charged my thoughts back :) Thanks a lot Shilpa!</description>
		<content:encoded><![CDATA[<p>amazing dish.mom calls it garammasala bhaji which she used to make so often. I had so forgotten about it and once I saw your recipie, I tried it and charged my thoughts back <img src='http://www.aayisrecipes.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />  Thanks a lot Shilpa!</p>
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		<title>By: Swetha</title>
		<link>http://www.aayisrecipes.com/2005/10/27/green-peas-kurma/comment-page-1/#comment-1031</link>
		<dc:creator>Swetha</dc:creator>
		<pubDate>Fri, 01 Jun 2007 20:12:37 +0000</pubDate>
		<guid isPermaLink="false">http://www.aayisrecipes.com/2005/10/27/green-peas-kurma/#comment-1031</guid>
		<description>&lt;p&gt;Hi shilpa, i bought a pack of frozen peas yesterday and tried to cook a few in the microwave it did not cook, should i only use the cooker to cook these?&lt;br /&gt;
Thanks a lot&lt;br /&gt;
swetha&lt;/p&gt;
&lt;em&gt;
Shilpa: Swetha, I cook them directly on stove top. They cook pretty fast.&lt;/em&gt;</description>
		<content:encoded><![CDATA[<p>Hi shilpa, i bought a pack of frozen peas yesterday and tried to cook a few in the microwave it did not cook, should i only use the cooker to cook these?<br />
Thanks a lot<br />
swetha</p>
<p><em><br />
Shilpa: Swetha, I cook them directly on stove top. They cook pretty fast.</em></p>
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		<title>By: Shilpa</title>
		<link>http://www.aayisrecipes.com/2005/10/27/green-peas-kurma/comment-page-1/#comment-1030</link>
		<dc:creator>Shilpa</dc:creator>
		<pubDate>Sat, 10 Feb 2007 01:59:59 +0000</pubDate>
		<guid isPermaLink="false">http://www.aayisrecipes.com/2005/10/27/green-peas-kurma/#comment-1030</guid>
		<description>Nayak mayi, you are right. Fennel seeds gives an exotic taste to this dish :). I am so happy to know you liked it :). Thanks</description>
		<content:encoded><![CDATA[<p>Nayak mayi, you are right. Fennel seeds gives an exotic taste to this dish <img src='http://www.aayisrecipes.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> . I am so happy to know you liked it <img src='http://www.aayisrecipes.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> . Thanks</p>
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		<title>By: Nayak Mayi</title>
		<link>http://www.aayisrecipes.com/2005/10/27/green-peas-kurma/comment-page-1/#comment-1029</link>
		<dc:creator>Nayak Mayi</dc:creator>
		<pubDate>Sat, 10 Feb 2007 01:17:18 +0000</pubDate>
		<guid isPermaLink="false">http://www.aayisrecipes.com/2005/10/27/green-peas-kurma/#comment-1029</guid>
		<description>Hi Shilpa,

This kurma tastes real great...i tried twice to get it right, first time didnt have fennel seed...it sure does make lots of difference.....since i have lots of faith in your recipes, i didnt give up after first time. I tried again with fennel seeds and it came out really good. Thanks.</description>
		<content:encoded><![CDATA[<p>Hi Shilpa,</p>
<p>This kurma tastes real great&#8230;i tried twice to get it right, first time didnt have fennel seed&#8230;it sure does make lots of difference&#8230;..since i have lots of faith in your recipes, i didnt give up after first time. I tried again with fennel seeds and it came out really good. Thanks.</p>
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		<title>By: Medha</title>
		<link>http://www.aayisrecipes.com/2005/10/27/green-peas-kurma/comment-page-1/#comment-1028</link>
		<dc:creator>Medha</dc:creator>
		<pubDate>Tue, 07 Nov 2006 18:47:52 +0000</pubDate>
		<guid isPermaLink="false">http://www.aayisrecipes.com/2005/10/27/green-peas-kurma/#comment-1028</guid>
		<description>Hi Shilpa
I tried this peas kurma yest . It was tasty something like what my Aai makes too ..Since my hubby prefers gravy without coconut can u also suggest some kurma without coconut and which is a lil spicy and brown in colour guess made with garam masala powder ..Thanks in advance</description>
		<content:encoded><![CDATA[<p>Hi Shilpa<br />
I tried this peas kurma yest . It was tasty something like what my Aai makes too ..Since my hubby prefers gravy without coconut can u also suggest some kurma without coconut and which is a lil spicy and brown in colour guess made with garam masala powder ..Thanks in advance</p>
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		<title>By: Shilpa</title>
		<link>http://www.aayisrecipes.com/2005/10/27/green-peas-kurma/comment-page-1/#comment-1027</link>
		<dc:creator>Shilpa</dc:creator>
		<pubDate>Mon, 09 Oct 2006 17:32:59 +0000</pubDate>
		<guid isPermaLink="false">http://www.aayisrecipes.com/2005/10/27/green-peas-kurma/#comment-1027</guid>
		<description>Rhea, you should use the fresh or frozen peas (not the dry ones that needs soaking) for this dish. You can fry all the spices in oil together(taking care not to burn any of them). Coconut need not be fried.</description>
		<content:encoded><![CDATA[<p>Rhea, you should use the fresh or frozen peas (not the dry ones that needs soaking) for this dish. You can fry all the spices in oil together(taking care not to burn any of them). Coconut need not be fried.</p>
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		<title>By: Rhea</title>
		<link>http://www.aayisrecipes.com/2005/10/27/green-peas-kurma/comment-page-1/#comment-1026</link>
		<dc:creator>Rhea</dc:creator>
		<pubDate>Mon, 09 Oct 2006 11:12:18 +0000</pubDate>
		<guid isPermaLink="false">http://www.aayisrecipes.com/2005/10/27/green-peas-kurma/#comment-1026</guid>
		<description>Hi,I jus wanted to knw.....hve I to use frozen peas for this or those green peas tht need to be soaked overnight? and hve i to fry corriander,pepper etc etc in oil together or hve i to fry it one by one?wht abt the coconut hve i to fry tht too?</description>
		<content:encoded><![CDATA[<p>Hi,I jus wanted to knw&#8230;..hve I to use frozen peas for this or those green peas tht need to be soaked overnight? and hve i to fry corriander,pepper etc etc in oil together or hve i to fry it one by one?wht abt the coconut hve i to fry tht too?</p>
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