Comments on: Potato Dosa http://www.aayisrecipes.com/2005/07/17/potato-dosa/ Indian and Konkan Culinary Treasures Sat, 13 Mar 2010 22:40:54 +0000 http://wordpress.org/?v=2.9.2 hourly 1 By: Pallavi http://www.aayisrecipes.com/2005/07/17/potato-dosa/comment-page-1/#comment-20092 Pallavi Thu, 03 Sep 2009 22:25:47 +0000 http://www.aayisrecipes.com/2005/07/17/potato-dosa/#comment-20092 Thanks for the recipe and useful comment replies too. Thanks for the recipe and useful comment replies too.

]]> By: Sree http://www.aayisrecipes.com/2005/07/17/potato-dosa/comment-page-1/#comment-19378 Sree Tue, 21 Jul 2009 07:42:35 +0000 http://www.aayisrecipes.com/2005/07/17/potato-dosa/#comment-19378 Thanks Shilpa!! Potato!! my all time favourite veg and when i saw u mention potato dosa was restless to try it out. made the dosa over the weekend. Its easy and thanks to ur exact recipe it never sticked to the pan. My hubby devoured it so much that he preferred aloo dosa to aloo paratha :-) regards Sree Thanks Shilpa!!

Potato!! my all time favourite veg and when i saw u mention potato dosa was restless to try it out. made the dosa over the weekend. Its easy and thanks to ur exact recipe it never sticked to the pan. My hubby devoured it so much that he preferred aloo dosa to aloo paratha :-)

regards
Sree

]]> By: naveen http://www.aayisrecipes.com/2005/07/17/potato-dosa/comment-page-1/#comment-844 naveen Fri, 20 Mar 2009 18:27:50 +0000 http://www.aayisrecipes.com/2005/07/17/potato-dosa/#comment-844 awesome awesome

]]> By: nazreena http://www.aayisrecipes.com/2005/07/17/potato-dosa/comment-page-1/#comment-843 nazreena Fri, 21 Mar 2008 13:31:39 +0000 http://www.aayisrecipes.com/2005/07/17/potato-dosa/#comment-843 1 slice of white bread 1 can baked beans 1 teaspoon of magarine i egg boiled and cut into slices 2 potatoes boiled and cut into quaterd into 8 pices 1 carrott chopped finely snd i1 teasppon rasin grinded and spead it on your bread 4 tablespoon of sugar free jam chef nazreena .salamualaikum 1 slice of white bread
1 can baked beans
1 teaspoon of magarine
i egg boiled and cut into slices
2 potatoes boiled and cut into quaterd into 8 pices
1 carrott chopped finely snd i1 teasppon rasin grinded and spead it on your bread
4 tablespoon of sugar free jam
chef nazreena .salamualaikum

]]> By: nidhi http://www.aayisrecipes.com/2005/07/17/potato-dosa/comment-page-1/#comment-842 nidhi Sun, 27 Jan 2008 19:26:03 +0000 http://www.aayisrecipes.com/2005/07/17/potato-dosa/#comment-842 hi, you r doin great job. i would like to knw how so i make RAGDA PATIS..THNX hi, you r doin great job. i would like to knw how so i make RAGDA PATIS..THNX

]]> By: Meenal http://www.aayisrecipes.com/2005/07/17/potato-dosa/comment-page-1/#comment-840 Meenal Tue, 30 Oct 2007 17:26:06 +0000 http://www.aayisrecipes.com/2005/07/17/potato-dosa/#comment-840 Hey Shilpa, Made potato dosas b4 som days....n d taste is heavenly..! Too good..:) N yeah the dosas came out properly,without sticking much....thnks to d exact measurements n procedure details tht u hav provided..!!Coz i just realised....hd i added lil bit of water to d final dosa batter (sinc it looked thick n sticky)....i wud hav hd a tough time removng them frm d pan...!!..good i dint do tht....n sritcly abided by ur instructions.. It was a very filling n deicious meal..! Me n my hubby njoied eating these dosas..Thnks agn.. Best regards, Meenal. Hey Shilpa,

Made potato dosas b4 som days….n d taste is heavenly..! Too good..:)
N yeah the dosas came out properly,without sticking much….thnks to d exact measurements n procedure details tht u hav provided..!!Coz i just realised….hd i added lil bit of water to d final dosa batter (sinc it looked thick n sticky)….i wud hav hd a tough time removng them frm d pan…!!..good i dint do tht….n sritcly abided by ur instructions..
It was a very filling n deicious meal..!
Me n my hubby njoied eating these dosas..Thnks agn..

Best regards,
Meenal.

]]> By: Meenal http://www.aayisrecipes.com/2005/07/17/potato-dosa/comment-page-1/#comment-841 Meenal Wed, 24 Oct 2007 14:39:36 +0000 http://www.aayisrecipes.com/2005/07/17/potato-dosa/#comment-841 Hi Shipa, This dosa sounds interesting ..n of course a gr8 treat for all potato lovers like me....luks delicious..! Will try this today itself n let u kno..Thnks for d gr8 recipie. Meenal. Hi Shipa,
This dosa sounds interesting ..n of course a gr8 treat for all potato lovers like me….luks delicious..!
Will try this today itself n let u kno..Thnks for d gr8 recipie.

Meenal.

]]> By: Gopal http://www.aayisrecipes.com/2005/07/17/potato-dosa/comment-page-1/#comment-839 Gopal Sat, 04 Aug 2007 12:50:42 +0000 http://www.aayisrecipes.com/2005/07/17/potato-dosa/#comment-839 i shall try this.... i shall try this….

]]> By: vindhya http://www.aayisrecipes.com/2005/07/17/potato-dosa/comment-page-1/#comment-838 vindhya Fri, 13 Apr 2007 11:52:44 +0000 http://www.aayisrecipes.com/2005/07/17/potato-dosa/#comment-838 Hai shilpa, nanu aasha antha. Bangaloornalli erodu.Nenne inda naanu nimma Aayi special oota,thindi thindu thegidini thanks. Ella thayiarigu ondu tribute thumba chennagide. Nange nimma adageya jothe nimma baravanageya shyli bahala hidisithu aakaranavaagi ee pathra. Keep it up. I have taken many tips from your pages.Keep giving more delicious items.I am enjoying.Hope you can understand kannada part of this letter. Hai shilpa,
nanu aasha antha. Bangaloornalli erodu.Nenne inda naanu nimma Aayi special oota,thindi thindu thegidini thanks. Ella thayiarigu ondu tribute thumba chennagide. Nange nimma adageya jothe nimma baravanageya shyli bahala hidisithu aakaranavaagi ee pathra. Keep it up. I have taken many tips from your pages.Keep giving more delicious items.I am enjoying.Hope you can understand kannada part of this letter.

]]> By: Shilpa http://www.aayisrecipes.com/2005/07/17/potato-dosa/comment-page-1/#comment-836 Shilpa Tue, 03 Apr 2007 11:24:01 +0000 http://www.aayisrecipes.com/2005/07/17/potato-dosa/#comment-836 Varsha, no standing time for these dosas. They are instant dosas, prepared soon after the batter is made. Btw, I am happy to see you back here. Looks like you are busy these days. Varsha, no standing time for these dosas. They are instant dosas, prepared soon after the batter is made.
Btw, I am happy to see you back here. Looks like you are busy these days.

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